Beautiful green tea leaves are dried with successive layers of fresh jasmine petals harvested at peak bloom, resulting in this beautiful all natural aromatic tea with notes of vanilla and jasmine, and a viscous sweet candy feel. Good for 4 steeps.
Brewing instruction: 1 tsp / 8 oz cup
Brew at 82 C or 180 F for 2-3 minutes for the first two steeps
Add 45 seconds for each additional steeps