Four Seasons Oolong produces four flushes each year. The most sought after tea for both quality and flavor is that of a spring flush. This beautiful tea from Taiwan releases a delicate flowery liquor. The sweet and refreshing taste is enhanced by the fragrance of gardenias. Good for 4 steeps.
Origin: Taiwan
Brewing instruction: 1 tsp (3 g) / 8 oz cup Brew at 82 C or 180 F for 2-3 minutes for the first two steeps Add 45 seconds for each steeps thereafter
Beautiful green tea leaves are dried with successive layers of fresh jasmine petals harvested at peak bloom, resulting in this beautiful all natural aromatic tea with notes of vanilla and...