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Pasta and Meatballs by Brick (Every Other Week)

Type

Brick Pasta and Meatballs are back to Irvine but only on the first and third week of the month! Cut off time: 9 PM on Wednesday for Thursday Delivery

Great selections on fresh pasta 

Meatballs / with House made Foccacia, Pecorino 

Pasta Instruction: Cook in salted boiling water for 3 minutes

Meatball Instruction: TBD


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