Guatemala San Bernardo Espresso
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- Ready to roast & ship immediately
- Inventory on the way
This well-rounded espresso coffee roast stands tall on its own. This rich, dark chocolate espresso beans offer deep chocolate notes with sweet undertones of cane sugar and stone fruit. The stone fruit acidity balances the darker notes making this cup clean and easy to drink, ideal for those seeking what some our guests said as the best espresso beans.
- Country: Guatemala
- Region: Fraijanes
- Varieties: Pacamara Hybrid
- Altitude: 1,400 meters above sea level
- Estate: Finca San Bernardo
Every Cup of Coffee Has a Story
Finca San Bernardo is located in the beautiful community of Fraijanes in Guatemala which has established itself as one of the premier growing regions in the country. Julito Gandara has taken time to meticulously improve the farm growing practices and has improved the quality of the beans since his grandparents left him the farm.
BHB Notes
Our best seller by volume, these best coffee beans for espresso supports female coffee growers in Guatemala and boasts rich chocolate notes. At a dark roast, the dark chocolate espresso beans are versatile, perfect for espresso but can also be used for pourover, French press, drip, or cold brew.
Good for: Espresso, Pourover, French Press, Drip, Cold Brew
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Varies
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3-7 days
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RETURNS
We are committed to ensuring your complete satisfaction with every order. If for any reason you’re not happy with your purchase, please reach out to us within 14 days of receiving your order. Please note that shipping costs may be deducted from your refund. Exceptions apply to pop-up orders, wholesale, catering, and classes.
Local delivery is available within two (2) miles radius of any BHB stores. Local Pickup is also available at our locations.
