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Costa Rica Honey Gesha

Costa Rica Honey Gesha

Light Roast

  • blue hummingbird coffee - NOTESNOTES:Strawberry, Jasmine, Lychee
  • blue hummingbird coffee - GOOD FORGOOD FOR:Pour Over, French Press, Drip
  • blue hummingbird coffee - PROCESSPROCESS: Honey
  • blue hummingbird coffee - ACIDITYACIDITY: Bright
  • blue hummingbird coffee - VARIETALVARIETAL: Gesha
  • blue hummingbird coffee - ORIGINORIGIN: Tarrazu, Costa Rica

This lovely Gesha honey cup is elegant with subtle sweet aroma. A bouquet of lychee announces its arrivals as soon as the grounds are wetted. At first sip, a sweet tropical fruit zest shines up front. As the cup cools, the notes of strawberry begin to permeate. The mouthfeel is clean, and transitions into a brisk tea-like finish.

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SHIPPING & RETURNS

Shipping is FREE on orders $45 or more

US Standard Shipping is 1-3 days. Packages ship within 2-3 days from our Irvine Roastery.

We are committed to ensuring your complete satisfaction with every order. If for any reason you’re not happy with your purchase, please reach out to us within 14 days of receiving your order. Please note that shipping costs may be deducted from your refund. Exceptions apply to pop-up orders, wholesale, catering, and classes.

LOCAL DELIVERY & PICKUP

Local delivery is available within two (2) miles radius of any BHB stores. Local Pickup is also available at our locations

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Every Cup Has A Story

Gesha is an old cultivar from Ethiopia that was brought to an experimental coffee garden as a specimen sample. It was distributed to a few farms for testing on small plots. Not much was thought of the cultivar until a farm in Panama entered it to a national competition. Its fruited and floral character was outrageously different, resulting in other farms separating their Gesha coffee as well, as is the case here. The results are always a bit different: the cultivar “expresses" itself differently in terms of cup flavors at each location, influenced by weather, soil, and altitude. Our Gesha is no different. It expresses the region of Tarrazu.

BHB Notes

This year's crop is elegant and more understated. Best to be served on its own.